We tested more than 500 products to bring you the most exciting and innovative 50 offerings across 10 categories. Browse the best in everything from dairy dupes and pantry treasures to clean beauty and beyond.
Go beyond clean eating with our 2022 Clean Choice Awards winners that'll make both your home and your beauty routine better for you.
When a snack craving strikes, we just can't stop reaching for these 2022 Clean Choice Awards winners.
Satisfy your hunger with one of these stellar breakfast picks, our 2022 Clean Choice Awards faves.
We couldn't get enough of these delicious clean bevvies and dairy alternatives, which is why they're the winners of our 2022 Clean Choice Awards
Make every meal extra flavorful by keeping these can't-miss condiments and 2022 Clean Choice Awards winners in your pantry or fridge.
Make your daily routine even better for you with our 2022 Clean Choice Awards picks for the best dietary supps.
Stock your pantry with our 2022 Clean Choice Award winners. These tasty sauces, oils, spreads and more deliver flavorful, good-for-you ingredients no matter what you're cooking.
If you haven't heard of moringa, these products offer the perfect introduction.
What do Brazil nuts, fatty fish and dark chocolate all have in common? They can all help ease symptoms of anxiety. Try these, plus more proven anxiety-busters, in the following recipes.
Get high blood pressure in check with these highly nutritious foods that are great for your heart health.
Style an eye-catching bar cart with these editor-selected gems.
Eggnog has its time and place, but we're shaking up the cocktail category with some fresh takes on festive libations.
This easy blended cocktail is as flavorful as it is aromatic, with just the right balance of sweetness, tartness and boldness.
This soothing sipper looks like sunshine in a glass.
An upscale twist on the classic gin smash with an extra serving of nutrients.
'Tis the season for giving, and your Clean Eating curators are making it easy. Browse the best in wellness, culinary gems and artisanal edibles for your nearest and dearest.
Cooler weather calls for warming soups. Don’t let food restrictions stop you – we’ve compiled a list of 10 mouthwatering recipes, categorized by dietary needs.
Sayonara, sugar! Monk fruit is the coolest zero-calorie sugar substitute in town. Try it in our top ready-made treats, or bake your own using our favorite monk fruit sweeteners.
Eating decadent dinners on the Paleo diet is indeed possible on Thanksgiving. We’re proving it with this selection of compliant recipes fit for a party.
When it comes to holiday eats, keto is one of the hardest diets to cater to. We’re making it easier with keto-conscious recipes to incorporate in your menu.
The holidays can be a hard time for plant-based eaters, when family dinners often feature meaty mains like gigantic roasted birds. But with our recipes below, you can be sure your veggie-based friends will go home satisfied.
This Thanksgiving, those going gluten-free need not fear. We’re arming you with decadent, Instagrammable dishes in this celiac-friendly holiday menu.
Full of healthy fats, antioxidants and a wealth of nutrients, almonds are a CE fave. While delicious on their own, this versatile ingredient also stars in milks, flours, creamers, butters, oils and more. Here are our top picks.
New findings from Penn State University researchers report cocoa powder can reduce severity of liver disease in mice, believe findings may have implications for people.
Whether it’s energy support, weight loss, immunity or improving mental wellness, your gut plays a key role in many facets of your health. Feed your microbiome with these innovative gut foods that enhance your overall well-being.
Mila Buckley's journey hasn’t been an easy one. That’s why she’s made it her purpose to shed light, share tips and bring hope and community to her readership.
Developed with the help of chefs who specialize in the cuisine’s respective regions, all three dishes are brimming with authentic flavor.
We’ve talked about the best foods for your liver health. But what about the worst? These common culprits could be wreaking havoc on your liver health.
Veggies may be a clean-eating staple. But eating them the same old ways can tire even the most ardent veggie-lover. Instead, try your hand at these 10 fresh ways with nutrient-dense veg.
Once upon a time, she was overweight, depressed and addicted to dieting. Today, Chef Amber has had a paradigm shift in her relationship with food. Check out her spiritually-led food philosophy, plus a nourishing gut-friendly snack from her Manhattan Beach cafe menu.
Move over, hummus, there’s a new dip in town. Content creator Nadia Irshaid Gilbert is sharing the addictively delicious Middle-Eastern dip, Ful Mudammas. Read on for our interview with this multifaceted creator, plus their mouthwatering recipe.
Findings on slowing down neurodegeneration is much sought after in scientific circles. Recent research shows that an indigenous group from the Bolivian Amazon rainforest may have figured it out for themselves.
Did you know that oysters may be one of the most sustainable seafood – or foods in general – on the planet? Read on to find out why you should give a shuck about these eco heroes.
Eating for nonalcoholic fatty liver disease can feel daunting. Make it easier with the following liver-friendly meal plans and recipes.
A sweeping study reports waking just one hour earlier can cut your risk of major depression by 23%. Read on to learn more about the study, your unique inner sleep clock and how to adjust your sleep schedule to combat depression.
Naturopathic Doctor Erin Stokes is an expert on optimizing overall health. We sat down with her to learn about the essential nutrients every female body needs, from vitamins to minerals to macros.
For the cook on the clock, these clever kitchen shortcuts will save you precious time without compromising taste.
A new study finds that juice from beets promotes mouth bacteria linked to healthier blood vessels and brain function in older individuals.
Award-winning food journalist Mark Bittman launches a new podcast with a guest list that includes friends and colleagues like Nigella Lawson, Ted Danson, Jane Goodall and more.
This sunny season, spice up your space. These classy-but-casual finds will turn your balcony or backyard into an at-home oasis.
Summer 2021 is making up for lost time, from foodie attractions across the US you'll want to make a road trip for to virtual cooking classes from the comfort of home.
From kitchen mainstays like oil and milk to vegan innovations like dairy-free yogurt, the versatile coconut plays a ubiquitous role. Go nuts for coconut products in this editor-curated collection of clean finds of tropical origins.
We’ve compiled our favorite clean recipes that come together in 10 minutes or less so you never have to miss the all-important first meal of the day.
Add tea to your growing list of gut-healing foods and drinks. The traditional Chinese Pu’er tea has all the benefits of a caffeinated bev and a source of probiotics rolled into one.
New research finds that despite eating the exact same meals, some people experience bigger dips in their blood sugar than others. This can lead to increased hunger and hundreds more calories consumed per day.
Wellness pioneer Ann Louise Gittleman’s latest work, Radical Longevity, explores rules and strategies to help you age “with power, grace, guts, and beauty.” Read on for a sneak peek of Gittleman’s 7 rules.
Not your average wellness expert, Ann Louise Gittleman is empowering the process of aging with her latest book, Radical Longevity. We sat down with this pioneer in longevity to understand her philosophy on aging and uncover some exclusive tips.
It’s essential for life, yet also associated with numerous health risks. Salt can get confusing. That's why in this primer, we explain what it is, why we need it, when it becomes dangerous and how to cut down.
Mother’s Day is just around the corner. Gear up with an impressive recipe for every kind of mom, from the vegetarian to the adventurer to the seafood lover and more.
This Mother's Day, spend quality time with loved ones, enjoy an authentic cultural experience and opt for a gift that keeps on giving, all at once. Dietitian and Wellness Specialist Sapna Punjabi-Gupta will be hosting two online cooking classes featuring Indian eats. All proceeds will be donated towards COVID relief in India.
Once a year for 30 days, Muslims around the world fast from sunrise till sunset, going without both food and water. Muslim nutritionist Leena Abed weighs in on fasting healthfully during this holy month.
Much of your productivity depends on your diet. Improve your productivity with expert dietary insight from Kimberly Gomer, Director of Nutrition at Pritikin Longevity Center + Spa.
We sat down with the creator behind “Nature’s Cereal,” the viral internet phenomenon featuring a berry-filled breakfast. Read to the end for a new twist on the recipe from the creator himself!
Added sugars in our foods wreak havoc in the body in numerous ways. That’s why we sat down with endocrinologist Dr. Amy Lee for her insight on sneaky added sugars that creep into our diets.
From Omega-3 to Vitamin D, 7 dietitians share the supplements they take daily - and recommend everyone add to their rotation. Pay special attention to repeat recommendations!
Sustainable shopping just got a whole lot easier, thanks to GreenChoice. This website guides you in making climate-friendly choices and offsets your purchase’s carbon footprint.
Each year, billions of pounds of food waste end up wrongly disposed of in landfills, where they create dangerous methane gas. Healthy eating expert Mareya Ibrahim has a solution: save the peels!
Create herbal tinctures from your own backyard garden with plant-based medicine pro Brittany Ducham's first published book, Radical Remedies: An Herbalist’s Guide to Empowered Self-Care. Plus, read her immunity-bolstering Elderberry Chai recipe below.
Glucose and fructose are both sugars, no surprise there. But what exactly are the differences? Find out in this brief, with expert insight from dietitian Jamie Feit.
This editor was never big on salads – until she met the perfect one. Read on for the bowl that made her a self-proclaimed “salad convert.” Plus, our official guide on perfecting your own salad and 3 CE recipes to get you started.
Calm down with these four functional consumables that induce relaxation.
Intermittent fasting isn’t easy, but we make it doable with the following six essential tips and tricks to make starting out more comfortable.
At CE, when we turn to packaged foods and snacks, we always read the ingredients on the back. Check out the following 5 major ingredients list offenders that never make the cut.
In "The Kitchen Without Borders: Recipes and Stories from Refugee and Immigrant Chefs," cooks from around the world team up to create 70 spreads on the cuisine of their homelands. Read on for more on this inspiring collection, plus a CE-approved recipe from inside!
Pollen season is around the corner. Soothe your symptoms with a full day of clean eats to beat your allergies.
All dietitians are nutritionists, but not all nutritionists are dietitians. Still confused? Read on!
New research from The Endocrine Society finds a link between eating earlier than 8:30am and reducing risk factors to type 2 diabetes.
We're about to take your grocery shopping to the next level. CE reached out to 6 dietitians for the superstar essentials that make their lists every time.
Recent research finds correlation between stress levels and consumption of junk food. When you lower stress levels, you naturally opt to eat less junk food.
This primer on everyone’s favorite energizing compound breaks down exactly what caffeine is, common sources and some effects these sources have on the body.
Refresh yourself and your plate with these light, bright CE recipes in celebration of springtime ahead!
If you suffer from stress, anxiety or memory loss, you’ll want to keep a watchful eye out for partially hydrogenated oils, a super-common ingredient that can trigger or worsen symptoms.
Prone to bouts of stress or anxiety? Get familiar with these 3 common foods that can trigger or exacerbate symptoms.
New research finds that urban Tanzanians have greater inflammation and a relatively more hyperactive immune system compared to their rural counterparts.
Eating approximately five fruits and veg per day may decrease risk of mortality, finds new research from Harvard and Brigham & Women's.
We’re a little cacao-crazy. Here are 10 recipes for proof.
Don’t say no to snacking on keto. This roundup of clean, keto-friendly grub will keep you satiated while you ease into the low-carb lifestyle.
These bizarre diets from our history books range from strange to downright unsafe. Here’s a —purely for your entertainment— walk down history’s craziest diets memory lane.
In Why We Cook: Women on Food, Identity, and Connection, author and artist Lindsay Gardner's vibrant watercolors illustrate stories of exceptional women in food, such as Carla Hall, Amanda Saab, Barbara Lynch and many more.