Grilled Prawns on Rosemary Skewers
Expand your cooking repertoire with the help of Curtis Stone's fuss-free supper, a fresh and tasty shrimp-based lunch with a very creative type of skewer.
Shrimp
Shrimp
Shrimp Scampi Flatbread
Our super-fast, gluten-free skillet flatbread makes a perfect base for traditional shrimp scampi!
The Unsung Phytonutrient
The pinkish hue of salmon and shrimp packs a huge antioxidant punch!
30 Delicious Low-Cal Meals
While all of our recipes keep calories in check, we’ve collected 30 especially low-calorie meals that pack just 300 cals or less per serving! Toss them on your menu after a cheat meal and keep them around for your regular rotation. With recipes like mac & cheese, shrimp ’n’ grits and a loaded grilled cheese, they’re definitely satisfying!
Shrimp Pad Thai
This is a great example of a Thai dish, with a delicious balance of sour, salty and sweet. Satisfying noodles really make it stick to your ribs while cilantro, lime, green onions and bean sprouts keep it light and refreshing.
Thai Coconut Shrimp with Brown Rice Pasta
Thai cuisine is beloved for its pungent flavors and fiery curries. In this noodle bowl, we've used the sweet creaminess of light coconut milk and the good-for-you monounsaturated fat of natural peanut butter to balance the sharper tastes of garlic, ginger and spicy red pepper.
Spiced Beef Tenderloin with Shrimp
Spice up your evening with this succulent beef tenderloin topped with fiery sauteed shrimp.
Skillet-Grilled Red Pepper Shrimp
So as not to stifle the nutrients in shrimp and grits, we've cut the butter and cheese so often laced throughout, cutting cholesterol in the process and adding ample iron and vitamins A and C.
Shrimp, Artichoke & New Potato Stew for Two
Stew doesn't have to simmer for hours. This one cooks up in a jiffy, thanks to quick-cooking ingredients like shrimp and small potato wedges.
Shrimp Salad Sandwich
We've taken your classic shrimp salad sandwich and amped up the flavor even more with fresh dill, crunchy celery and Dijon. In our version, Greek yogurt stands in for mayonnaise, providing creamy texture without the fat.
Shrimp & Vegetable Sauté with Cheesy Grits
Adding beaten egg whites to these luscious cheesy grits increases their volume (so you'll feel like you're eating more!), yet gives them a light texture. And if zucchini's not in its prime, substitute any seasonal vegetables you love!
Shrimp & Goat-Cheese Quesadillas
Quesadillas make your life in the kitchen easier! Our Mediterranean version can be assembled up to 12 hours in advance, refrigerated and baked when needed.
Roasted Red Pepper Soup with Shrimp
The subtle sweetness of roasted red pepper pairs perfectly with succulent grilled shrimp in this cozy 10-minute soup. Enjoy with a side of crispy garlic toast!
Roasted Pepper & Shrimp Pasta
You might not think that you can make pasta in your slow cooker, but this scrumptious, Mediterranean-inspired rotini will prove otherwise. Shrimp adds lean protein while roasted peppers and olives add some extra zing.
Quick & Easy Fish Stew
We create a rich, hearty base for our stew with just chicken broth, low-fat milk and a bit of brown-rice flour - you won't believe this 25-minute bowl of heaven is just 5 grams of fat.
Poblano Rice with Shrimp
Chef and cookbook author Allison Fishman is all about simple, home-cooked dishes that let fresh, healthy ingredients shine. This Cajun-inspired recipe is a prime example!
Garlic-Cilantro Shrimp Rotini
This reader's love of garlic and fresh cilantro comes together in a Clean Eating magazine–approved dish that's sure to please! Customize the flavor by swapping out shrimp for your favorite fish.
Collards with Turkey Sausage and Shrimp
A staple in Cajun cooking, collard greens are a quick cook's best friend. While the leaves may seem tough, it's important to not overcook them for optimum flavor – five minutes is all you need.