This Polenta-Crust Skillet Pizza Is Your Gluten-Free BFF
When you want a crust that's actually crust-y, call polenta.
polenta
Chimichurri & Polenta-Stuffed Mushrooms with Pinto Bean Salad
A staff favorite, our team devoured these cheesy mushrooms with tangy parsley chimichurri. Our advice? Make a double batch!
Hungarian Chicken with Parmesan Polenta Recipe
Tantalize your taste buds with paprika-infused chicken paired with comforting and creamy polenta.
Southern Spicy Pulled Chicken on a Bed of Polenta
Take a trip to New Orleans with this satisfying Southern comfort meal without all the calories. Plan your prep time so that the polenta will be done just as the slow-cooker mixture is finishing up.
8 Perfect Pie Recipes
Whether for dessert, lunch, dinner or even breakfast, we've got the right pie for you!
Pork Tenderloin with Tzatziki & Creamy Polenta
Serve this elegant entrée at your next dinner party. Nobody will ever suspect that it's gluten-free.
Leftover Love: Polenta
Leftover polenta can be almost more versatile than when freshly made!
30 Delectable Gluten-Free Dishes
Go gluten-free for lunch, dinner and dessert - whether you need to or not!
Turkey Sausage on Polenta
Quick-cooking polenta is topped with a saucy mix of tomato, bell peppers and crumbled turkey sausage in this quick protein- and veggie-rich dish.
Polenta Pie with Sweet Potato & Carrot Caponata
Modern-day Italians serve cornmeal-based polenta as a simple side or hearty entrée, enriched with cheeses and herbs. Offering yet another take on the classic, our polenta is used to create a soft crust for a winter vegetable pie.
Cranberry & Balsamic-Glazed Scallops with Polenta Croutons
Besides offering a pleasing texture and mild flavor – perfect for showing off our tangy cranberry-balsamic glaze – heart-healthy scallops are an excellent source of vitamin B12 and omega-3 fatty acids.