A bag of packaged slaw makes an easy cheat in this low-carb roasted vegetable sheet pan topped with hearty bacon and eggs.
Lower your environmental impact without sacrificing satisfaction.
Crunchy, crispy, target and nutrient-dense, these grain bowl toppers add the perfect oomph to your meal.
Tart, bubbly and chock-full of antioxidants, this is a mocktail that's made to celebrate the season.
This meal plan capitalizes on the sunny flavors of the Levant, brightening your table morning, noon and night.
No one would ever guess this chicken dinner takes just 30 minutes (and very little prep) to perfect.
A complete, balanced meal in under 20 minutes? This recipe gets it done.
Nutrient-dense and ready in under half an hour, you can make these patties any time hunger hits.
This just might be the easiest pasta recipe you'll ever make.
We've taken all the flavors of a classic cabbage roll and made it into a hearty bowl with riced cauliflower and creamy dill sauce.
This mushroom-rich soup is loaded with anti-inflammatory, antioxidant-rich ingredients – and it's especially fantastic for your liver health.
This low-carb take on classic curry and white rice doesn’t use any sweeteners. Served over riced broccoli infused with lime and cilantro, the dish is savory, salty and totally craveable.
It's hard to believe, but this simple baked shrimp recipe is even easier than whipping up a stir-fry.
Try a week of robust and tasty meals with this no-sweat gluten-free meal plan.
It's a bowl of classic chicken soup, but amped up with extra-healthy additions.
Savory, simple and Paleo-friendly, this satisfying breakfast is going to become your go-to for weekend brunches.
You're one pan and done! Nutritious cauliflower rice steps up to the plate in this scrumptious and colorful chicken and veg combo.
It's time to stop fussing with your fish. Our easiest-ever roasted salmon recipe will take you from oven to table in mere minutes.
Thanks to a surprise ingredient – lentils – these bars are packed with fiber and protein. But don't worry, you can't taste them.
Want to learn how to bake chicken in the easiest, most flavorful way possible? Check out our 5-ingredient recipe that you can get into the oven in 10 minutes.
Gluten-free doesn't equate flavor-free, as this spicy and filling favorite clearly demonstrates.
Sweet, flavorful and satisfying, these meaty mushrooms topped with spinach, tomatoes and egg make an ideal first bite of the day.
Blow your guests away with this Instagram-worthy dessert board.
Tahini adds a creamy texture and delicious sesame flavor to this easy-to-whip-up, satisfying smoothie.
Save yourself some time in the kitchen and craft a delicious dish with an ingredient that's already sitting in your fridge.
We’re sharing a few nonstandard ways to use up your leftover bird, from an innovative papaya salad to potato pancakes.
Spice up your extra turkey and spare cranberry sauce by turning them into a quick, easy flatbread.
Delicate salmon is cooked with a spicy harissa sauce and accompanied by a flavorful and filling crunchy salad.
You've tried turning leftover mashed potatoes into latkes – take your kitchen creativity up a notch and try these dinner-ready pancakes.
Mixed with plain yogurt, vegetables and the Middle Eastern spice mixture known as za’atar, roasted chickpeas add flavor-filled crunch to this unique savory breakfast.
Halloumi Is the Mediterranean Staple You Should Keep In Your Fridge. Here’s a Tasty Salad to Use It.
Seared-till-golden halloumi cheese is the star of this meatless salad with arugula, lentils, zucchini and a perfectly balanced Dijon vinaigrette.
This super clean dish is packed with protein from the herby chicken meatballs, while a colorful array of veggies lend a massive nutritional boost. We use just one pan and lots of EVOO to bring this pretty platter to life.
Simplify your morning with a balanced breakfast, thanks to this make-ahead breakfast wrap. We combine protein-rich eggs, nutritious veggies and sharp feta cheese for a perfect breakfast burrito on the go.
This oh-so-comforting artichoke chicken dinner is so quick and easy, you'll want to make it tonight.
We're skipping the deep fryer – but still bringing the flavor – with these oven-baked, sesame-crusted falafel served over salad with a zesty tahini dressing.
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Your guests are going to love this stunning holiday meal peppered with super easy chef tips for an elevated menu. After all, we’ve earned an upgraded celebration this year. We're here to help you make it extra special.
This velvety, rich gravy is made from a homemade turkey broth and mirepoix of carrots, celery and onions.
Homemade jalapeño-infused corn bread croutons add a spicy crunch to this bread salad.
Turn up the dial up on your classic apple pie with a decadent homemade caramel sauce that’s baked into the filling.
Forget canned cranberry sauce – this recipe is simple and a bit spicy, and it'll totally change your traditional turkey game.
Squash doesn't have to be bland or boring. With a quick and easy technique and a punch of flavor, this is a side dish no one will overlook.